“Neolithic Transition to Farming in Northern Adriatic. Lactose Tolerance, Dairying and Lipid Biomarkers on Pottery”. Archaeologia Adriatica 7, no. 1 (January 1, 2013). Accessed May 15, 2026. https://testmorepress.unizd.hr/journals/index.php/adriatica/article/view/973.